Category: News and Features

Posted in News and Features

Find Sandwiches and Sweets at Joe’s Bakery & Delicatessen in Washington

Posted on by Amanda

Tucked away on Main Street in downtown Washington, Joe’s Bakery & Delicatessen is a place to grab lunch to go or stick around and eat inside the cute dining area that features bits of nostalgia like a working cuckoo clock, old dairy milk pails that have been repurposed into a seat, and vintage-style stained glass lighting.

The menu is centered around delicatessen offerings like sandwiches, wraps, and a few rotating soup selections. Sides include chips, potato salad, or pasta salad. There’s also a wide variety of desserts like cookies, cakes, pies, tarts, and more.

Sandwiches include numerous classic deli offerings like clubs, a French dip, Reuben, and BLT and the wrap selections range from items like a chicken Caesar to chicken salad or a meatless option that is loaded with veggies like spinach, artichokes, tomatoes, cucumbers, and more. Traditional salads like chef, Caesar, and Greek as well as a few others can be found on the menu.

When it comes to the sandwich choices, I can’t pass up The Angelo, dubbed “The Ultimate Italian Sub” by the establishment and with good reason. All truly epic sandwiches start with great bread, and since Joe’s bakes its bread fresh daily, the sub roll forms the perfect soft, pillowy foundation for this loaded Italian sandwich. The Angelo features a number of deli meats: Genoa salami, mortadella, smoked ham and roast beef, provel and parmesan cheeses, shredded lettuce, diced red peppers, red onions and artichoke hearts, plus it gets even more flavor from the Italian herb mayo and balsamic vinaigrette.

Italian sub cut in half with a side of potato salad in a styrofoam container
The Angelo Sub and potato salad. Photo credit: The Socialite_Amanda Bretz

Another favorite of mine is the Reuben, made with a generous amount of sliced corned beef, and topped with kraut, Thousand Island, and Swiss, and served on toasted rye. Although I keep promising myself I will branch out on a future visit and try the French dip or one of the two clubs offered (roasted turkey ranch or the standard variety), I just love the Italian sandwich a bit too much to pass it up when I’m there.

In addition to the food, what I really like about Joe’s is that there’s a big selection of desserts, yet they’re made in individual-sized portions, allowing you to get that satisfying feeling of finishing your meal with something sweet without leaving you feeling stuffed. The desserts often rotate and can be anything from small, personal-sized pies to little cakes, and cookies large enough to share, or nibble on throughout the day.

The Socialite recommends Joe’s Bakery & Delicatessen!

The details:
9 West Main St., Washington
Follow Joe’s on Facebook

Posted in News and Features

Work, Dine, Or Just Hang Out at BB Coffee Lab in St. Clair

Posted on by Amanda

As a writer, I’m always looking for places to work. I typically do my writing from home, but from time to time, getting out and working somewhere else can really help get the creativity flowing. Although I love my public libraries, as a coffeeholic, when I find a place with good wifi, spacious tables with lots of electrical outlets, and good coffee? I’m all about it.

BB Coffee Lab in St. Clair offers a spacious interior with a blend of table styles, two-and-four top tables perfect for meeting a friend or two, or for setting up your laptop to squeeze in a little work. For groups, there’s a long table in the main dining area and a couple of nooks with couches and chairs that make for a slightly cozier experience. And, there’s also a drive-thru so guests can get their breakfast and drink orders quickly.

Although there’s ample space for gathering, the caffeinated beverage selections are likely the real reason many people visit a coffee shop. You’ll find a number of different ways to enjoy your java here, with offerings ranging from the classic drip style, to cold brew and hot or iced lattes.

In terms of lattes, there’s several standard syrup flavors, think caramel and vanilla, along with sugar-free options, and BB Coffee Lab typically features a weekly drink special often made with seasonal flavors. Depending on the time of year, and my mood, I usually opt for an iced caramel latte (sugar-free when I’m being good) or a drip coffee, which I find has a pleasantly robust flavor, and I add cream and stevia. Can I just add how much I LOVE that they offer stevia packets, since many places stick with those pink and blue packets that we all know aren’t the best for us.

Non-coffee drinkers rejoice! The drink menu is extensive and features hot and cold options including matcha and chai, along with smoothies and energy drinks.

On the food side, my favorite breakfast order is the Mediterranean breakfast burrito, filled with eggs, spinach, feta, red onion and a delicious aioli, that comes with a side of fruit. There’s also other breakfast options, including bagels, pastries, avocado toast, a loaded breakfast burrito, and breakfast sandwiches.

Breakfast burrito, iced coffee, and jar of fruit on a metal tray
Mediterranean breakfast burrito. Photo credit: The Socialite_Amanda Bretz

For lunch, there’s salads, my favorite is the chicken Caesar, there’s also sandwiches and wraps, plus a rotating soup option. I personally love the loaded baked potato soup during soup season.

The Socialite recommends BB Coffee Lab!

The details:
335 N. Commercial Ave., St. Clair
Find BB Coffee Lab on Facebook
Follow BB Coffee Lab on Instagram

Posted in News and Features

Grab a Cocktail and a Bite at Sip on Main in Union

Posted on by Amanda

A place that’s as ideal for date night as it is for an evening spent chatting with friends over drinks and appetizers, Sip on Main in Union offers the intimate setting of a cocktail bar you’d typically find in a city, right here in Franklin County.

Sip on Main bar. Photo credit: The Socialite_Amanda Bretz

The space features warm, inviting lighting as well as a blend of textures like leather sofas, velvet seat coverings, and a beautiful wood bar that also serves as a centerpiece to the space. Although the overall aesthetic leans a bit on the upscale side, the fare is casual, delicious, and shareable.

Sip on Main is a cocktail bar, but there’s also a decent mocktail menu available. On a recent visit with a group of ladies, I had the establishment’s non-alcoholic Mule. The drink combines lime juice, honey, and ginger beer. The mocktail was balanced, not too sweet or tart, and refreshing, plus I loved that it was delivered to me in a copper mug, just like a traditional Mule that’s made with liquor.

Non-alcoholic Mule. Photo credit: The Socialite_Amanda Bretz

For food, I sampled a number of delectable snacks, such as the Fry Board, an option dedicated to fry lovers and the indecisive alike. A tray of crispy, starchy goodness, the Fry Board features four types of fries: shoestring, curly, sidewinder, and sweet potato waffle, plus three dipping sauces. Although all were tasty in their own right, I liked the sweet potato fries best, since those aren’t often found on restaurant menus.

Another menu item I tried and really liked (much to my surprise!) were the fried pickles. While I like the taste of fried pickles, typically I’m the kind of girl that will tap out after one or two, since I usually find them too salty or just too…pickle-y to keep eating beyond those first few bites. One of the women in the group I was with ordered the fried pickles and I tried one, expecting to only eat that solitary fried pickle. However, I found them just right, not too salty nor was there an overwhelming pickle flavor, and they remained crispy long after they were served to us (we ordered a LOT of food on this visit so we could chat and nibble on the snacks throughout the evening).

My favorite item I had that evening was the BBQ Pork Belly Flatbread, a balance of salty, sweet, with a slight hit of spice. The flatbread is topped with chunks of pork belly tossed in barbecue sauce, sliced jalapeno and pineapple, melted pepperjack cheese, and topped with a drizzle of ranch. The flatbread crust was a pleasing texture, neither too crisp, nor too soft, and all the toppings just worked together to create a sort of umami magic that made me want to eat the entire flatbread, however, I summoned my willpower and ate half.

BBQ Pork Belly Flatbread. Photo credit: The Socialite_Amanda Bretz

The Socialite recommends Sip on Main!

The details:
201 E. Main St., Union
siponmain.com
Find Sip on Main on Facebook
Follow Sip on Main on Instagram

Posted in News and Features

Get Your Caffeine Fix at Little Ireland Coffee in Pacific

Posted on by Amanda

If you’re looking for a place to get your caffeine fix in Pacific, stop by Little Ireland Coffee. This adorable coffee shop features lots of windows to let in natural light, ample seating, a cozy nook at the back of the shop that has soft seating options as well as high-top tables perfect for group or solo work, book clubs, and study groups.

Although the shop offers a fair selection of teas and other drinks, I’m all about coffee. Here, and at all coffee shops, I typically get an iced latte, unless it’s really cold out. And the shop serves Park Avenue Coffee Roasters beans, which is one of my favorite regional coffee roasters as I find the flavor of their coffee to be smooth and never bitter.

Iced and hot lattes and a cinnamon roll. Photo credit: The Socialite_Amanda Bretz

In addition to the drinks and the welcoming atmosphere at the coffee shop, I often like to treat myself to a little something to go along with my latte. One of my favorites are the cinnamon rolls, which are everything you want in such a treat: sweet, soft, and gooey, especially when you ask the barista to warm it slightly before serving.

Video credit: The Socialite_Amanda Bretz
The cozy nook near the back of the coffee shop features a soft seating area.

There’s also a selection of pastries, muffins, scones, and cookies. If you’re looking for something a bit more filling, the shop offers a number of breakfast burritos, bagels, egg bites, and biscuits and gravy. And if you want to indulge a little, but still stay on track with your protein and healthy eating goals, pronuts, or protein donuts, which are made by The Kind Kitchen, are often available at Little Ireland Coffee.

The Socialite recommends Little Ireland Coffee!

The details:
125 N. 1st St., Pacific, MO.
littleirelandcoffeeshop.com
Follow Little Ireland on Facebook